Caribbean Castaway
$22.00 – $80.00
Lemon cake with pineapple buttercream frosting covered in toasted coconut.
Ingredients: Cake: White flour, organic cane sugar, organic egg, buttermilk, organic canola oil, potato flour, lemon oil, baking powder, sea salt. Frosting: Butter, organic cane sugar, organic egg whites, pineapple, local honey & sea salt. Topping: Coconut.
Allergens: Wheat, egg, tree nuts, dairy. Vegan & gluten free options available
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