Almond Crunch Cake
$22.00 – $80.00
Layers of almond cake w/chocolate buttercream and candied almond topping.
Ingredients: white flour, organic cane sugar, organic egg, buttermilk, organic canola oil, potato flour, organic almond flour, organic almond extract, baking powder, sea salt. Frosting: organic almonds, organic cane sugar.
Allergens: wheat, tree nuts, egg and dairy. Vegan and gluten free options available.
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