Member Engagement Committee Meeting

Community Room 170 Main St, Greenfield, MA, MA, United States

All are welcome to attend the Member Engagement Committee meeting on Thursday, July 18, 4:15-5:45 p.m.

Sample Tea from TeaTimes (Tx) at Green Fields Market

Green Fields Market 144 Main St., Greenfield, United States

Stop by Green Fields Market to sample teas made by TeaTimes (Tx). TeaTimes is a local woman-owned business. Friday, August 2, 11am to 2pm

FCC Board of Directors Meeting

Community Room 170 Main St, Greenfield, MA, MA, United States

The Co-op's Board of Directors meets in our Community Room at 170 Main Street, Greenfield. Join us at 6:00 p.m. for dinner catered by GFM, business meeting starts at 6:30 […]

Sample Trētap Sparkling Water at McCusker’s Market

McCusker's Market 3 State Street, Shelburne Falls, United States

Stop by McCusker's Market to sample Trētap Sparkling Water from Marshfield, Vermont. Thursday, August 15, 3:30-5:30pm. Trētap Sparkling Water is on Local Buzz sale for August, 10% for FCC Members.

Board Development Committee Meeting

Community Room 170 Main St, Greenfield, MA, MA, United States

The Franklin Community Co-op's Board Development Committee meets monthly and all are welcome to attend meetings. The purpose of the Board Development Committee is to support the Board assessing its […]

Events on our calendar are either happening at one of our stores and organized by our co-op, an event sponsored by the Co-op, or an event at which we are tabling to provide information.

Franklin Community Co-op is an inclusive, community-supportive cooperative. As such, we ask that groups considering using our meeting spaces respect our desire to preserve and provide safe spaces for all members of our community, with the understanding that we reserve the right to preserve that safety by denying access to those groups that would abuse that commitment. Additionally, we reserve the right to cancel scheduled events or room usage in the event of weather emergencies, flooding, or other structural concerns that would endanger the lives of our employees and guests.