Sample Baby Swiss Cheese at McCusker’s Market

Stop by McCusker's Market to sample Baby Swiss Cheese from Boggy Meadow Farm in Walpole, NH. Baby Swiss is this month's Cave-to-Coop Special. Thursday, January 18, 12:30 to 2:30pm.

Learn about NELCWIT at Green Fields Market

Stop by Green Fields Market to learn about NELCWIT. The New England Learning Center for Women in Transition (NELCWIT) is the sexual and domestic violence crisis center of Franklin County and the North Quabbin. NELCWIT is our January and February Round Up for Community Change organization. Our co-op believes in supporting non-profit organizations who help […]

Communi-Tea Conversation: Let’s Talk About Housing Affordability

Join us on Zoom for Communi-Tea Conversation: Let's Talk About Housing Affordability. Wednesday, January 24, 6:30-8:00pm. With housing costs going up, many members of our community wonder how to get or keep a roof over their heads. What are your concerns about housing and affordability? Join other community members for an informal conversation. Whether we're […]

Make Your Own Marinade! Workshop

Make Your Own Marinade! on Thursday, February 1, 5:30 - 6:30 p.m. at the FCC Community Room, 170 Main Street, Greenfield, MA Join us for a fun, hands-on workshop making marinades from scratch led by Micah, our Assistant Manager at Green Fields Market! All ingredients will be provided to make different marinades, and everyone can […]

Events on our calendar are either happening at one of our stores and organized by our co-op, an event sponsored by the Co-op, or an event at which we are tabling to provide information.

Franklin Community Co-op is an inclusive, community-supportive cooperative. As such, we ask that groups considering using our meeting spaces respect our desire to preserve and provide safe spaces for all members of our community, with the understanding that we reserve the right to preserve that safety by denying access to those groups that would abuse that commitment. Additionally, we reserve the right to cancel scheduled events or room usage in the event of weather emergencies, flooding, or other structural concerns that would endanger the lives of our employees and guests.