Additional information
| cake size | 5″ round, serves 4-6, 7″ round, serves 8-12 |
|---|
Coconut Caramel Carrot Cake
$26.00 – $36.00
Carrot cake layers with simple buttercream frosting, salted caramel filling and a toasted coconut covering.
Ingredients: Cake: organic carrot, organic white flour, organic cane sugar, organic egg, organic canola oil, baking soda, cinnamon, ginger, nutmeg, sea salt. Frosting: butter, organic cane sugar, organic egg whites, coconut, local honey, and sea salt.
Allergens: wheat, egg, tree nuts, and dairy.
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